Shredded Duck Rice Noodles Soup with Fresh Vegetables, Tofu, Mushrooms, Sweetened with Fresh Goji Berries 鸭肉米粉汤,配以新鲜蔬菜、豆腐、蘑菇、新鲜枸杞加甜。
Signature Chicken Soup with Shredded Chicken, Fresh Vegetables, Tofu, Mushrooms, Sweetened with Fresh Goji Berries 招牌鸡汤,配以鸡丝、新鲜蔬菜、豆腐、蘑菇、新鲜枸杞加甜。
Thinly Sliced Beef Cooked with Pickled Chilli, Paper Tofu, Beansprouts And Coriander in A Spicy And Sour Sauce, Super Spicy And Sour, A Must Eat Rice Noodle in Any Weather. Contains Nuts 牛肉薄片配上泡椒、纸豆腐、豆芽、香菜,酸辣可口,超级酸辣,任何天气必吃的米线。含有坚果。
The Most Authentic Yunnan Style Rice Noodle with Flavour Packed 8h Broth. Caution: Hot Soup in The Bowl. Served with Fresh Vegetables, Tofu, Fungus, Chicken, Crispy Pork, Sweetened with Goji Berries 最正宗的云南米线,8小时高汤,味道浓郁。注意:碗里的汤是热的。搭配新鲜蔬菜、豆腐、木耳、鸡肉、脆皮猪肉、枸杞加甜。
Another Authentic Yunnan Style Rice Noodle, Noodle in The Broth Mixed with Mince Pork Sauce, Give The Dish A Spicy And Salt Hint. Also Combine with Crispy Pork, Fresh Vegetables And Tofu. Contains Nuts 另一种正宗的云南米线,汤里的米线拌有肉末酱,给这道菜带来了一丝辛辣和咸味。还可搭配脆皮猪肉、新鲜蔬菜和豆腐。含有坚果。
Spicy Rice Noodle Served with Vegetables, Tofu in Mushroom And Vegetable Broth, Seasoned with Various Spices And Herbs to Create A Savory And Aromatic Flavor Profile. Contains Nuts 辣米粉搭配蔬菜、蘑菇豆腐和蔬菜汤,并用各种香料和香草调味,营造出鲜美芳香的风味。含有坚果。
Rich And Savory Flavors Of Red - Braised Beef with A Refreshing Twist Of Mint 浓郁可口的红焖牛肉风味,带有清爽的薄荷味。
Signature Dish Of Yuxi & Yunnan. Rice Noodle Salad Served with Sweet, Sour, Spicy And Savoury Sauce Dressings. Contains Nuts 玉溪和云南的招牌菜。米粉沙拉配以甜、酸、辣、咸味的酱料。含有坚果。
Finely Sliced Pork Belly Coated in A Moisture Locking Tempura Based Batter, Garnished with Chilli Flakes. Contains Nuts 切成薄片的五花肉涂上锁水天妇罗面糊,并饰以辣椒片。含有坚果。
This Recreation Of One Of The Most Classic Chinese Salad Is Super Delicious And Comes with Sliced Braised Beef, Tossed with Refreshing Vegetable, Crunchy Peanuts And Special Sweet Chilli Sauce. Contains Nuts 这道最经典的中式沙拉之一超级美味,配有红烧牛肉片,拌有清爽的蔬菜、脆脆的花生和特制的甜辣椒酱。含有坚果。
Soft Boiled Marinated Egg 半熟的腌鸡蛋。
Fried Potato Chips Dressed with Special Chilli Sauce And Tossed with Fresh Coriander And Spring Onion. Contains Nuts 炸薯片沾上特制辣椒酱,撒上新鲜香菜和葱。含有坚果。
Shredded Chicken Dressed with Limes And Tropical Chilli Sauce, Tossed with Coriander, Sichuan Peppercorn And Herbs. Contains Nuts 鸡肉丝配上酸橙和热带辣椒酱,撒上香菜、四川花椒和香草。含有坚果。
Y Unnan - Inspired Fried Chicken Thigh,seasoned with A Blend Of Secret Herbs And Spices, Ensuring A Tantalizing Burst Of Flavor in Every Bite 云南风味炸鸡腿,采用秘制香草和香料混合调味,确保每一口都散发出诱人的味道。
Originating from Yuxi in Yunnan Province. This Flavorful Dish Features Tender Chicken Marinated And Cooked in A Special Yuxi - Style Soy Sauce, Which Lends It A Unique And Delightful Taste 原产于云南省玉溪市。这道美味佳肴以嫩鸡肉为原料,用玉溪特制酱油腌制而成,味道独特,令人愉悦。
A Delightful Fusion Of Eastern And Mediterranean Flavour, Is Also A Delicacy Hailing from The Dali Region in Yunnan, China 东方和地中海风味的令人愉快的融合,也是来自中国云南大理地区的美味佳肴。
Cold black fungus salad, crisp and appetizing, rich in fiber, a healthy appetizer 凉拌黑木耳,爽脆开胃,富含膳食纤维,是健康的凉菜小食。
Scallions, a common culinary ingredient, adding aroma and flavor to dishes, essential for home cooking 葱,常用作烹饪调料,增添菜肴的香气和风味,是家常菜的必备。
Flavorful chili oil, essential for Sichuan cuisine. Adds spice and aroma 香辣诱人的辣椒油,是川菜的灵魂,提味增色,香气扑鼻。
Refreshing cola, ice-cold drink, quench thirst, and relieve greasiness 清爽可乐,冰镇畅饮,解渴解腻。
Fanta is a refreshing orange-flavored soda, taste better when chilled 芬达是一款清爽的橙味汽水,冰镇后口感更佳。
Kunming Gourmands' Favourite Street Food Dish. Warm Silken Tofu, Simmered Pork Mince, Chinese Chives, Pickles, And Crunchy Peanuts. Smooth, Spicy, And Savoury.Contains Nuts 昆明美食家最喜欢的街头小吃。温热的丝豆腐、焖肉末、韭菜、泡菜和脆花生。光滑、辛辣、可口。含有坚果。
A Classic Comfort Dish, Marries The Savoury Goodness Of Ham with The Creamy Texture Of Potatoes, Slow Cooked with Rice And An Array Of Flavourful Seasonings 这是一道经典的舒适菜肴,将火腿的美味与土豆的奶油质感结合在一起,与米饭和一系列美味的调味料一起慢煮。
The Harmonious Blend Of Tender Beef Brisket And Creamy Potato, Seasoned with A Medley Of Herbs And Spices And Savoury Sauces 嫩牛胸肉和奶油土豆的和谐融合,用香草、香料和咸味酱汁混合调味。
Tender Potato Cubes with Pork And Tomato Mince, All Tossed in A Rich And Aromatic Red Sauce, Served over Delicate Rice 嫩土豆块配猪肉和番茄碎,全部拌入浓郁芳香的红酱中,配上精致的米饭。
The Harmonious Blend Of Tender Beef Brisket And Creamy Potato, Seasoned with A Medley Of Herbs And Spices And Savoury Sauces 嫩牛胸肉和奶油土豆的和谐融合,用香草、香料和咸味酱汁混合调味。
This Signature Dish Brings Together A Harmonious Blend Of Three Succulent Cuts Of Meat, Paired with A Rich And Aromatic Red Sauce, All Combined with Delicate Rice 这道招牌菜将三块多汁的肉和谐地融合在一起,搭配浓郁芳香的红酱,再配上精致的米饭。
This Signature Dish Brings Together A Harmonious Blend Of Three Succulent Cuts Of Meat, Paired with A Rich And Aromatic Red Sauce, All Combined with Delicate Rice Noodles 这道招牌菜融合了三块多汁的肉,搭配浓郁芳香的红酱,再配上精致的米粉。
Tender Potato Cubes with Pork And Tomato Mince, All Tossed in A Rich And Aromatic Red Sauce, Served over Delicate Rice Noodles 嫩土豆块配猪肉和番茄碎,拌入浓郁芳香的红酱,配上精致的米粉。
Coconut Milk Dessert with Croutons, Tapioca And Coconut Flakes 椰奶甜点,配油煎面包块、木薯粉和椰子片。
A Delicious Ice Jelly Served with A Light Fragrant Rose Sauce 美味的冰果冻搭配淡淡的玫瑰酱。
From a reviewer’s perspective, the menu at Yun Cross Bridge Rice Noodles is impressively focused on comforting Yunnan-style rice noodle dishes with a clear emphasis on variety and customization. The highlight is the Duck Rice Noodles GF 鸭丝米线GF, Chicken Rice Noodle GF 鸡丝线GF, Hot Spicy Beef Rice Noodle N 酸辣肥牛米线N, Combo CrossBridge Rice Noodle N 云南状元过桥N, and the richly named Little Pot Rice Noodles N 肉酱小锅米线N, each offering a distinct take on the signature “cross bridge” broth experience. A seasonal twist appears in the Yuxi Cold Rice Noodle N 溪凉线N, which adds a refreshing alternative to the hot soup base. The menu also extends beyond noodles with snacks like Crispy Pork N 炸酥肉N, Ghost Duck Salad N 鬼鸭沙拉N, Cold Beef Salad N 凉拌酱牛肉N, Marinated Egg N 溏心卤蛋N, and Langya Chilli Potato N 狼牙土豆N, which provide bold, punchy flavors alongside the mains. For customization, extras such as Paper Tofu 腐丝, Extra Rice Noodle 额外线, Black Fungus 丝, Spring Onion 葱, and Chilli Oil 辣椒油 allow diners to tailor their bowls. Drink options remain simple and familiar, including Coca Cola 可乐, Diet Coca Cola 健怡可乐, Fanta 芬达, Still Water 矿泉水, and Wang Lao Ji Herbal Tea 王老吉. The rice and noodle combinations stand out as hearty alternatives, particularly Silken Tofu Rice Noodles N 豆花米线 N, Ham And Potato Braised Rice 洋芋焖饭, Braised Beef Potato Rice 老奶洋芋牛腩拌饭, Potato ThreeCut RICE N 老奶洋芋红三剁拌饭N, and Braised Beef Potato Rice Noodles N 红烧牛肉土豆米粉N, offering filling, homestyle options. To finish, desserts like Pao Lu Da 泡鲁达 and Rose Ice Jelly 玫瑰冰粉 round out the experience with a light, fragrant sweetness, making the menu feel both cohesive and diverse while staying true to its Yunnan-inspired identity.